Horse Mackerel Virgins
Our canned small horse mackerel in virgem sauce is a culinary delight inspired by the iconic Italian pesto recipe. This exquisite dish showcases the local origin of horse mackerel, sourced from the coastal regions renowned for their pristine waters. The virgem sauce, a symphony of flavors, is crafted from a base of Extra Virgin olive oil, ripe tomatoes, fragrant basil, and a zesty touch of lemon juice. Each morsel of fish is delicately coated in this luscious sauce, infusing it with a burst of Mediterranean flavors. Upholding the manual and traditional canning process, our skilled artisans meticulously hand-pack each fish, ensuring unparalleled quality and taste. This meticulous approach preserves the fish’s tender texture and the vibrant essence of the virgem sauce. With every can, you’ll embark on a culinary journey that celebrates the essence of Italian gastronomy, delivering an unforgettable dining experience.